Recipe from Carolyn Hall 2 lb. lean hamburger 1/4 cup water 2 cans pork & beans 4 slices american cheese 1 med. onion minced 1/4 cup catsup 2 tsp yellow mustard 1/2 tsp soy sauce 1 clove Full Story Recipe from Carolyn Hall Full Story
Recipe from Brenda Rayburn of Kentucky Ingredients: 2 cans pinto beans 1 green pepper (chopped) 1 onion (chopped) 2 cans tomatoes 2 lbs. sausage Directions: Brown sausage, onion, and pepper in Full Story Recipe from Brenda Rayburn of Kentucky Full Story
Recipe from Donna Ramsey of Riddle, Tenn. Full Story
Recipe from S. Harvey of Texas Full Story
Submitted by Patricia Carruolo of Cranston, R.I. Full Story Recipe from Patricia Carruolo of Cranston, R.I. Full Story
Recipe from Anne Derrick of Washington Full Story
Recipe from Lacee' Fusilier of Youngsville, La. Full Story
Recipe from Lisa of Columbia, S.C. Full Story
Recipe from Bonnetta Caraway of North Vernon, Ind. Full Story
2 pounds ground beef 1 cup Italian bread crumbs 1 envelope dried onion soup mix 1 8-ounce can tomato sauce 1 small onion finely chopped 2 eggs 4 strips of bacon Combine first 6 ingredients Full Story
Recipe from Erin Oglesbee of Texas Full Story
Recipe from Melissa Woosley of Kentucky Full Story
Recipe provided by: Mona Jack of Marion, Ind. Full Story
Recipe shared by Mililani of Hawaii Full Story
Recipe from Derrick E. Vaughan of Baltimore, Md. Full Story
Recipe from Danielle Barrom of Escondido, Calif. Full Story
Recipe from Mary Wilson of Poughkeepsie, Ark. Full Story
Recipe from Kym Allen of Virginia Full Story
Recipe from Jennifer Speicher Full Story
Recipe from Lorrie Jackson of Huntsville, Ala. Full Story
Recipe from Ashley Bounds of Diboll, Texas. Full Story
Recipe from Catherine Pawelek of Las Vegas, Nev. Full Story
Recipe from Miriam Hoffman of East Palestine, Ohio Full Story
Recipe from Diana of Arizona Full Story
Recipe from Allison Morris of Belvidere, Tenn. Full Story
Your family will love the home-style flavor of Hearty Beef Stew. For a quick start, trim the meat and cut the veggies into pieces the night before, then refrigerate until you're ready to start cooking. Full Story
Recipe from Barb Johnston of Nevada Full Story
Recipe from Corie Stern of Normandy Park, Wash. Full Story
Recipe from Sarah Wells of Imboden, Ark. Full Story
Recipe from Tod Parkhil of Spur, Texas Full Story
Recipe from Stephanie Lebow of Richmond, Va. Full Story
Recipe from Faith Hacker of Lexington, Ky. Full Story
Source: http://www.nhlbi.nih.gov/educational/hearttruth/downloads/pdf/factsheet-recipes.pdf Full Story
Recipe from Linda Howerton of Louisiana Full Story
Recipe from Jamie McCormack of Oklahoma City, Okla. Full Story
Source: National Institutes of Health Full Story
Recipe from Randy Hudson of Texas Full Story
Recipe from Kathleen Limerick of Frankfort, Ind. Full Story
Source: Heart Healthy Home Cooking - African American Style http://www.nhlbi.nih.gov/health/public/heart/other/chdblack/cooking.pdf Full Story
Recipe from Sue Durst of Longview, Texas Full Story
Recipe from Michael Sanders of Cartwright, Okla. Full Story
Recipe from Chef Michael Symon and the American Lamb Board Full Story
Recipe from Bob Gallahan of Clifton Forge, Va. Full Story
Recipe from Lisa Woodson of Doniphan, Mo. Full Story
From Georgene Trewatha in Campbell, Mo. Full Story
Recipe from Connie Campbell of Lyndhurst, Va. Full Story
Cook your family a delicious meal of pork chops, pork tenderloin or burgers made with ground pork. Full Story
Recipe from Albert Milburn of Brandon, Miss. Full Story
Recipe from Chef Michael Solin of Springfield, Mass. Full Story
Recipe from Vicki Wilbert of Pittsburg, Kan. Full Story
Recipe from Jimmy Manrrique of Texas Full Story
Recipe from Colleen Smith of Boston, Mass. Full Story
Recipe from Mitch Fifield of Nev. Full Story
Recipe from Lake Charles, La. Full Story
Recipe from Amanda Gautreau of Denham Springs, La. Full Story
Recipe from John Gallagher of Pa. Full Story
Recipe from Maria Alfaro of Russellville, Ala. Full Story
As the weather turns colder warm your home up with these delicious crock pot favorites. Full Story
A delicious mustard cream sauce enlivens peppered pork chops. Full Story
Recipe from Ingeborg Adams of Ariz. Full Story
Recipe from Ann Brown of Marble Hill, Mo. Full Story
Recipe from Mara Howard of Lynn, Ind. Full Story
Recipe from Bob Pope of OH Full Story
Recipe from Kathy Blanchard of Va. Full Story
Recipe from Kristen Finley of Okla. Full Story
Recipe from Kim High of Wedgefield, S. C. Full Story
Take a look at this basic chili recipe but remember to have fun with it! Below are some of our favorite recipes to get you started. Full Story
Recipe from Joshua Puffer Full Story
McCormick® Smokehouse Ground Black Pepper infuses burgers with applewood smoke flavor. Full Story
Recipe provided by: Verna Bryant of Natchez, MS Full Story
Recipe from Sara Williams of Cape Girardeau, Mo. Full Story
Recipe from Carol Benoit of Morgan City, La. Full Story
Recipe from Samantha Roberts of Roanoke, Va. Full Story
Recipe from Tim Burleson of Pocatello, Idaho Full Story
Recipe from Audrey Dewey of Bondville, Vt. Full Story
Recipe from Cyril Robinson of Carbondale, Ill. Full Story
Recipe from Rocco Mazzini of Panhandle, Texas Full Story
Recipe from Bonnie Frame of Knoxville, Tenn. Full Story
Recipe from Faith Hacker of Lexington, Ky.
Total Time: 8 hours
1 2lb. pork loin roast
2 T dijon mustard
1/2 tsp. kosher salt
1/4 tsp. black pepper
1 cup fresh apple cider
1. Place pork roast Full Story
Recipe from Michael Sanders of Cartwright, Okla.
Prep Time: 30 min
Total Time: 1 hr
1 1/2 lb.s ground beef
1 ounce 1.25 taco seasoning mix
1 teaspoon seasoned salt Full Story
Perfect for tailgate parties, this hot and spicy chili is packed with protein, fiber and disease-fighting antioxidants from all the beans, tomatoes, onions and garlic. Full Story
Few people realize that flank steak is one of the leanest cuts of beef -- so you get flavor without the fat. This recipe is great for summer barbecues or broiling in the oven any time of year. Full Story
Recipe provided by: Kat Norman of Madison, AL Full Story
Recipe provided by: Georgene Trewatha of Campbell, MO Full Story
Recipe from Theresa Taylor of Montgomery, Ala. Full Story
Recipe provided by: Tammie Vester of Bismarck, MO Full Story
Recipe Provided By: Janet Glazier of Thomson, IL Full Story
Recipe Provided By: Alisa Parker or Ladoga, IN Full Story
Barbeque has its own flavor in different parts of the country. Check out some of our favorite recipes. Full Story
Recipe from Vera Georgene Trewatha of Campbell, Mo. Full Story
Recipe from Christine Hardy of Chickamauga, Ga. Full Story
Recipe from Carl Wicker in Chapin, S.C. Full Story
Recipe from James Lewallen of Russellville, Ark. Full Story
This elegant, comfort-food classic is now easy to prepare with McCormick® Slow Cookers Beef Stroganoff Seasoning. Full Story
Savory aromas entice you as this easy meal-in-one gently simmers in the slow cooker. Later, you can enjoy a hearty, full-flavored family meal. Choose a boneless chuck roast for the richest taste or a rump roast if you prefer lower fat. Full Story
Recipe from Todd Mouw of Orange City, Iowa Full Story
Recipe from Rennie Phillips of Scott City, Mo. Full Story
Recipe from Randy Terry of Poplar Bluff, Mo. Full Story
Recipe from Janet Glazier of Thomson, Ill. Full Story
Recipe from Jen Edwards of Va. Full Story
Recipe from Colleen Smith of Boston, Mass. Full Story
Recipe from Laura Julian of Stafford, Kan. Full Story
Recipe from Mearline Lucy Full Story
Recipe from Sue Sandifers Full Story
Recipe from Rosa Berry of TX Full Story
Recipe from Peggy Sue Druck of Louisville, Ky. Full Story
Recipe from Bobbi Stinnett of Tenn. Full Story
Recipe from Karina of TX Full Story
Recipe from Della Haggard of Yosemite, Ky. Full Story
Recipe from Gayle of TX Full Story
Recipe from Lynn Petty Full Story
Recipe from Linda Maher of Ind. Full Story
Recipe from Kara Galloway of Tenn. Full Story
Recipe from Victoria Bergeron of La. Full Story
Recipe from Sylvia Griffen of Miss. Full Story
Recipe from Patsy Edwards of N.C. Full Story
Recipe from Merri Kirk of Nev. Full Story
Recipe from Lisa Craddock of TX Full Story
Recipe from Sherry Privette of S.C. Full Story
Recipe from Ernie Gilbert of Ky. Full Story
Recipe from Pat Daniels of OH Full Story
Recipe from Heather Boucher of Gorham, Ill. Full Story
Recipe from Robert Landis of Waterloo, IA Full Story
Recipe from Linda Faux of Pa. Full Story
Recipe from Eva Sherwin of Denham Springs, La. Full Story
Recipe from Christy Fetters of IA Full Story
Recipe from Jamie Terhaar of Williamsburg, Ind. Full Story
Recipe from Marion Gartman of Holyoke, Mass. Full Story
